Guy is in South Dakota to visit the state's first Ethiopian joint, And, he checks out the unique comfort food at a Midwest-Southern restaurant. Jakso 5 Kausi 33 Vuosi 2020

On Hilton Head Island, South Carolina, host Tyler Florence challenges the remaining eight teams to sell classic Carolina barbecue. Which team will be sent home? Jakso 2 Kausi 10 Vuosi 2019

Host Tyler Florence challenges the remaining seven teams to make doughnuts and shrimp dishes. One team loses a member, and another incurs a health code violation! Jakso 3 Kausi 10 Vuosi 2019

Six food truck teams meet up with Tyler Florence in Tampa, where police officers judge a challenge based on the Cuban sandwich. Later, they struggle with stormy weather. Jakso 4 Kausi 10 Vuosi 2019

Five food experts present fun facts and delicious recipes. From simple dinner ideas to the latest food trends, the hosts cover all things fun in food. Jakso 12 Kausi 12 Vuosi 2017

Jenny's culinary adventure around Morocco has brought her to a small city called Azrou, the very heart of the Middle Atlas region. Jakso 9 Kausi 1 Vuosi 2012

The last six bakers are challenged by Duff Goldman and Valerie Bertinelli to create Italian rainbow cookies with classic flavours like apricot, almond and hazelnut. Jakso 7 Kausi 8 Vuosi 2020

To celebrate the adoption anniversary of her dog, Millie, Trisha makes a healthy lunch. The menu includes oven beef jerky and green onion garlicky wild rice. Jakso 11 Kausi 15 Vuosi 2019

Inspired by guilty-pleasure treats, Trisha cooks a meal of indulgent foods. The menu includes fully loaded Southern disco fries and an over-the-top party burger. Jakso 12 Kausi 15 Vuosi 2019

In South Dakota, Guy visits a gourmet sandwich joint that's making delicious fusion food. And, he checks out a quirky pizza restaurant in Alaska. Jakso 6 Kausi 33 Vuosi 2020

In North Dakota, Guy visits a bakery café that makes sticky pecan rolls from scratch. And, he stops by a market-butcher eatery in South Dakota. Jakso 7 Kausi 33 Vuosi 2020

Guy Fieri challenges four chefs to make healthier versions of unhealthy dishes. They must make a burger and fries without using the traditional ingredients. Jakso 1 Kausi 23 Vuosi 2019

Four butchers enjoy a shot of whiskey in the appetiser round. The finalists find an ice cream that only a butcher could love in the dessert basket. Jakso 10 Kausi 31 Vuosi 2016

Ree dishes up a tasty tale of four dinners. They include sticky soy glazed salmon with broccolini and lime rice, and creamy gnocchi with chorizo and peppers. Jakso 11 Kausi 27 Vuosi 2020

Ree makes dinner in real time, starting at the end with dessert. And, she makes steak Diane, easy roasted parmesan potatoes and garlic butter mushrooms. Jakso 12 Kausi 27 Vuosi 2020

Four of the best baking teams in America compete against each other in different creative cake challenges. The winning team leaves with $10,000 prize money. Jakso 11 Kausi 1 Vuosi 2018

Three new chefs finally get their chance at the stoves where they face the wheel's unfamiliar ingredients and turn a breakfast pastry into dessert. Jakso 4 Kausi 57 Vuosi

Exhaustion becomes palpable as chefs enter hour 13 of their 24-hour competition. The chefs turn microwave meals into works of art for Eric Adjepong. Jakso 5 Kausi 1 Vuosi 2023

Valerie Bertinelli and Duff Goldman challenge the young bakers to make loaded milkshakes topped with baked goods. Which bakers will secure a place in the final? Jakso 9 Kausi 10 Vuosi 2021

Molly Yeh cooks up Korean-inspired foods! She makes sweet and spicy gochujang meatloaf sandwiches, cheesy Korean corn dogs, and spicy blizzard fries. Jakso 4 Kausi 13 Vuosi 2023

Molly Yeh and her Aunt Lucy have a Chinese-inspired dinner. She cooks Mapo tofu with pork, fresh chili crisp vinaigrette salad, and silky egg drop soup. Jakso 5 Kausi 13 Vuosi 2023

Andrew Zimmern is in El Paso, Texas, to dive into its rich food culture. He tries everything from traditional fajitas and menudo to rolled tacos and entomatadas. Jakso 17 Kausi 8 Vuosi 2018

Andrew Zimmern travels to the colourful Moroccan city of Fez. On the trip, he tucks into local treats like tagine-cooked meats, pastille and brouchettes. Jakso 22 Kausi 8 Vuosi 2018

Ree and her son, Todd, make creamy chicken cacciatore soup, Parmesan herb drop biscuits and dark chocolate cheesecake for her dad and stepmother. Jakso 8 Kausi 22 Vuosi 2019

Ree answers questions from friends and Pawhuska locals. Plus, she shares her chicken fajita salad, pepperoni potato salad and southern Panzanella recipes. Jakso 9 Kausi 22 Vuosi 2019

Aunt Raffy joins Giada in the kitchen for a day of fun, laughter and food. Family dishes include quinoa pilaf and Aunt Raffy's peach and blueberry crisp. Jakso 13 Kausi 8 Vuosi 2015

Molly Yeh makes a big Midwestern lunch for her favourite farmer! The menu includes bacon and ranch grain bowls and monkey bread with creamy veggie dip. Jakso 1 Kausi 13 Vuosi 2023

The young chefs try to impress the judges with their take on lamb, a creamy soup and pretty pasta. Later, the judges fret over the grey colour of the chia pudding. Jakso 13 Kausi 4 Vuosi 2016

Guy Fieri challenges four chefs to make healthier versions of unhealthy dishes. They must make a burger and fries without using the traditional ingredients. Jakso 1 Kausi 23 Vuosi 2019

Four butchers enjoy a shot of whiskey in the appetiser round. The finalists find an ice cream that only a butcher could love in the dessert basket. Jakso 10 Kausi 31 Vuosi 2016

Ree dishes up a tasty tale of four dinners. They include sticky soy glazed salmon with broccolini and lime rice, and creamy gnocchi with chorizo and peppers. Jakso 11 Kausi 27 Vuosi 2020

Ree makes dinner in real time, starting at the end with dessert. And, she makes steak Diane, easy roasted parmesan potatoes and garlic butter mushrooms. Jakso 12 Kausi 27 Vuosi 2020

Four of the best baking teams in America compete against each other in different creative cake challenges. The winning team leaves with $10,000 prize money. Jakso 11 Kausi 1 Vuosi 2018

Valerie Bertinelli and Duff Goldman challenge the young bakers to make loaded milkshakes topped with baked goods. Which bakers will secure a place in the final? Jakso 9 Kausi 10 Vuosi 2021

Molly Yeh cooks up Korean-inspired foods! She makes sweet and spicy gochujang meatloaf sandwiches, cheesy Korean corn dogs, and spicy blizzard fries. Jakso 4 Kausi 13 Vuosi 2023

Molly Yeh and her Aunt Lucy have a Chinese-inspired dinner. She cooks Mapo tofu with pork, fresh chili crisp vinaigrette salad, and silky egg drop soup. Jakso 5 Kausi 13 Vuosi 2023

Andrew Zimmern is in El Paso, Texas, to dive into its rich food culture. He tries everything from traditional fajitas and menudo to rolled tacos and entomatadas. Jakso 17 Kausi 8 Vuosi 2018

Andrew Zimmern travels to the colourful Moroccan city of Fez. On the trip, he tucks into local treats like tagine-cooked meats, pastille and brouchettes. Jakso 22 Kausi 8 Vuosi 2018

The young chefs try to impress the judges with their take on lamb, a creamy soup and pretty pasta. Later, the judges fret over the grey colour of the chia pudding. Jakso 13 Kausi 4 Vuosi 2016

Five food experts present fun facts and delicious recipes. From simple dinner ideas to the latest food trends, the hosts cover all things fun in food. Jakso 12 Kausi 12 Vuosi 2017

The last six bakers are challenged by Duff Goldman and Valerie Bertinelli to create Italian rainbow cookies with classic flavours like apricot, almond and hazelnut. Jakso 7 Kausi 8 Vuosi 2020

To celebrate the adoption anniversary of her dog, Millie, Trisha makes a healthy lunch. The menu includes oven beef jerky and green onion garlicky wild rice. Jakso 11 Kausi 15 Vuosi 2019

Inspired by guilty-pleasure treats, Trisha cooks a meal of indulgent foods. The menu includes fully loaded Southern disco fries and an over-the-top party burger. Jakso 12 Kausi 15 Vuosi 2019

In South Dakota, Guy visits a gourmet sandwich joint that's making delicious fusion food. And, he checks out a quirky pizza restaurant in Alaska. Jakso 6 Kausi 33 Vuosi 2020